Fruit on the bottom/top Mug Cake

Kathryn Brown


Try using peaches or nectarines instead of plums.


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  • 1
    plums, pitted and cut into wedges
  • 1 Tbsp
  • 1/2 tsp
  • CAKE

  • 3 Tbsp
    butter, melted
  • 6 Tbsp
  • 1/2 tsp
    baking powder
  • 2 Tbsp
  • 2 Tbsp
    egg substitute

How to Make Fruit on the bottom/top Mug Cake


  1. Place parchment paper around mug.
  2. Arrange plums in the bottom of mug. Sprinkle with sugar and cinnamon
  3. Combine all cake ingredients and spread over plums.
  4. Microwave 3 minutes. Remove and let cool 10 minutes.
  5. Enjoy!

Printable Recipe Card

About Fruit on the bottom/top Mug Cake

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American

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