fruit cocktail cake, tortoise's duplicate
This is an easy to make cake, something you can whip up on a whim as long as you have the fruit cocktail. I usually have everything else on hand...
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prep time
cook time
method
Bake
yield
4-6 serving(s)
Ingredients
- 1 cup flour
- 1 cup sugar
- 1 - egg
- 1 teaspoon baking soda
- pinch salt
- 1 can fruit cocktail, drained
- 1/2 cup packed brown sugar
- 1/2 cup chopped nuts
- 1/2 cup coconut
How To Make fruit cocktail cake, tortoise's duplicate
-
Step 1Combine flour, sugar, egg, soda, salt and fruit in a mixer and mix 3 min. Pour into greased 8x8. Combine remaining ingredients and sprinkle over cake. Bake at 350 degrees for 45 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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