fruit cocktail cake

Name: Fruit Cocktail Cake
Cook time: 45 min
Ingredients: 1 can(s) fruit cocktail, in syrup; 2 cup(s) sugar; 2 cup(s) self rising flour; 2 - eggs; 1/2 teaspoon(s) salt; 1 teaspoon(s) cinnamon; 1 teaspoon(s) vanilla; ## ICING:; 1 - large can carnation milk; 1 cup(s) sugar; 1 stick(s) margarine

(1 RATING)

56 Pinches

Yolonda Jones

Benton, KY

Updated on May 6, 2013

Very good and rich

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prep time

cook time 45 Min

method ---

yield

Ingredients

1 can fruit cocktail, in syrup
2 cups sugar
2 cups self rising flour
2 - eggs
1/2 teaspoon salt
1 teaspoon cinnamon
1 teaspoon vanilla
ICING:
1 - large can carnation milk
1 cup sugar
1 stick margarine

How To Make fruit cocktail cake

Step 1

Cake: Put ingredients in bowl and beat well. Bake ate 350^ in 9x13 pan that has been sprayed with non-stick spray for 45 minutes. Icing: Cook ingredients over low heat until thick and pour over cake.
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