Frozen Blueberry Muffins

Name: Frozen Blueberry Muffins
Yield: 0
Ingredients: 4 c all purpose flour; 4 tsp baking powder; 1/2 tsp salt; 1 c butter, softened; 2 c sugar; 4 eggs; 1 c milk; 2 tsp vanilla; 2 c frozen blueberries, unthawed; TOPPING; 2 Tbsp sugar; 1/2 tsp nutmeg, ground

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By Meryl Hausner
@MiMi1130

Delicious.

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Ingredients

4 c

all purpose flour
4 tsp

baking powder
1/2 tsp

salt
1 c

butter, softened
2 c

sugar
4

eggs
1 c

milk
2 tsp

vanilla
2 c

frozen blueberries, unthawed
TOPPING
2 Tbsp

sugar
1/2 tsp

nutmeg, ground
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How to Make Frozen Blueberry Muffins

Step-by-Step

In large bowl combine flour, baking powder & salt.
In a mixing bow, cream butter & sugar.
Add eggs, milk & vanilla, mix well.
Stir in dry ingredients just until moistened.
Fold in frozen blueberries.
Fill greased or paper lined muffin pan, 2/3 full.
Sprinkle topping over muffins.
Bake at 375 for 20-25 minutes.
Cool in pan for 10 minutes before moving to wire rack.

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About Frozen Blueberry Muffins

Course/Dish: Cakes

Blueberries and Cream Cake

Upside Down Blueberry Pie Cheesecake

Blueberry Cake With Vanilla Butter Sauce

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