frosted zucchini bars
★★★★★
2
Almost like having frosted zucchini bread but better!!!
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Ingredients For frosted zucchini bars
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3/4 cbutter
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1/2 cgranulated sugar
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1/2 cpacked brown sugar
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2 lgeggs
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1 tspgrated orange peel
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1 tsppure vanilla extract
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1 3/4 call purpose flour
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1 tspbaking powder
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1/4 tspsalt
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2 cgrated zucchini
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1 cgolden raisins
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1/2 cflaked coconut
- FROSTING
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3 cpowdered sugar
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1/2 cbutter
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1 pkg(3 oz) cream cheese, softened
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1 tspgrated orange peel
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1 Tbspfresh orange juice
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1/2 tsppure vanilla extract
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1/2 c+/- chopped walnuts (optional)
How To Make frosted zucchini bars
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1Heat oven to 350 degrees. Lightly grease and 13 x 9 inch baking pan Set aside. Grate your zucchini and orange peel and juice your orange. set them all aside.
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2In large mixing bowl combine 3/4 c butter, granulated sugar, brown sugar, eggs, 1 tsp peel and 1 tsp vanilla. Beat at medium speed until light and fluffy.
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3Add flour, baking powder and salt. Beat on low speed until well blended. Stir in zucchini, raisins and coconut.
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4Spread mixture evenly in prepared pan. Bake for 20 to 25 minutes or until slight impression remains when bars are lightly touched in center. Cool completely.
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5In medium mixing bowl, combine powdered sugar, butter, cream cheese, orange peel, orange juice and vanilla. Beat on low speed until smooth. Spread frosting evenly over bars OPTIONAL: Top with chopped walnuts (or nut of choice)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Frosted Zucchini Bars:
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