Frosted Pumpkin Bars

2
Jenni K

By
@AnCsMom

The best pumpkin bars I've ever tasted! A great treat for fall, or, if you love pumpkin, all year around!

Rating:

★★★★★ 2 votes

Comments:
Serves:
9x13 pan
Prep:
15 Min
Cook:
25 Min

Ingredients

Add to Grocery List

  • 1 can(s)
    unspiced pumpkin (15 oz)
  • 1 2/3 c
    white sugar
  • 4
    eggs
  • 1 c
    oil
  • 2 c
    flour
  • 1 tsp
    baking soda
  • 2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 2 tsp
    cinnamon
  • 1/2 tsp
    nutmeg
  • 1/2 tsp
    ground cloves
  • 1/2 tsp
    ginger
  • 1 can(s)
    cream cheese frosting

How to Make Frosted Pumpkin Bars

Step-by-Step

  1. Preheat oven to 350. Grease a 9x13 pan. (a 12x18 cookie sheet with sides can be use for thinner bars)
  2. Blend pumpkin, sugar, eggs, and oil for 2 minutes.
  3. Add flour, baking soda, baking powder, salt, cinnamon, nutmeg, ground cloves, and ginger. Mix at medium speed for 5-7 minutes.
  4. Pour into your prepared pan. Bake at 350 for 20-25 minutes.
  5. Once cool, cover with cream cheese frosting.

Printable Recipe Card

About Frosted Pumpkin Bars





Show 5 Comments & Reviews

23 Blissful Blueberry Recipes

23 Blissful Blueberry Recipes

Kitchen Crew @JustaPinch

I mean, who doesn't love blueberries? From breakfast to dessert, these blueberry recipes are berry phenomenal.

20 Fudging Delicious Recipes

20 Fudging Delicious Recipes

Kitchen Crew @JustaPinch

If you love fudge, then you're going to fudgin love these recipes!

Strawberry Recipes You Need To Make This Summer

Strawberry Recipes You Need to Make This Summer

Kitchen Crew

There are many surprising health benefits of strawberries . They are loaded with Vitamin C which helps support a healthy immune system. Their anti-inflammatory and antioxidant benefits can help protect...