fresh strawberry coconut bundt cake
(1 RATING)
I love to make this after I go strawberry picking.
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prep time
cook time
method
Bake
yield
Ingredients
- - 1 box white cake mix
- - 1 small box strawberry jello
- - 1/2 cup milk
- - 4 eggs (add 1 at a time)
- - 1 cup fresh strawberries, chopped
- - 1 cup coconut
- - 1 cup chopped pecans
- FROSTING:
- - 1 stick butter
- - 1 box powdered sugar
- - 1/2 cup chopped pecans
- - 1/2 cup fresh strawberries, chopped
- - 4 oz. cream cheese, softened
How To Make fresh strawberry coconut bundt cake
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Step 1Mix cake mix and jello, then combine all ingredients. Bake about 30 minutes at 325. Bake in greased bundt pan.
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Step 2Frosting: Cream sugar and butter; add other ingredients. Spread on top of cake.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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