fourteen k carrot cake

Name: Fourteen K Carrot Cake
Prep time: 20 min
Cook time: 40 min
Yield: 24
Ingredients: 2 cup(s) self riseing flour; 2 teaspoon(s) ground cinnamon; 2 cup(s) white sugar; 1 1/2 cup(s) vegetable oil; 4 - eggs; 2 - jars of baby food carrots; 1/2 cup(s) crushed pineapple drained; 1/2 cup(s) pecans, in pieces; 1/2 cup(s) flaked coconut

(1 rating)

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Recipe by

Jane Gibe

@Granie55

Bridgeton, NJ

It is so easy and I am asked to make it very often I hope you enjoy it to...

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(1 rating)

yield 24 serving(s)

prep time 20 Min

cook time 40 Min

Ingredients For fourteen k carrot cake

2 c

self riseing flour
2 tsp

ground cinnamon
2 c

white sugar
1 1/2 c

vegetable oil
4

eggs
2

jars of baby food carrots
1/2 c

crushed pineapple drained
1/2 c

pecans, in pieces
1/2 c

flaked coconut

How To Make fourteen k carrot cake

1
Add each ingredients as they are posted add the nuts pineapple and coconut at the last by folding them in... Pour batter into a prepared 9x13 pan that is greased down cook at 350 degrees for 40 minutes or until a toothpicke inserted in the center comes out clean...

2
I ice the cooled cake with a Cream Cheese icing I hope you like this... enjoy

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Categories & Tags for Fourteen K Carrot Cake:

Cakes

#Quick & Easy

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