four flavor pound cake
my mom made a cake similar to this cake years ago and i lost the recipe. when i found this recipe, it taste so much like the cake my mom made. it is so moist and everyone loves it.
prep time
20 Min
cook time
45 Min
method
---
yield
15-20 serving(s)
Ingredients
- 1 box cake mix, butter flavor
- 4 large eggs
- 1/2 cup sugar
- 3/4 cup oil
- 8 ounces sour cream
- 1 teaspoon coconut extract
- 1 teaspoon almond extract
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon lemon extract
How To Make four flavor pound cake
-
Step 1Mix all ingredients together except the flavorings. Mix well and then add the flavorings. Spray a bundt or tube pan with pam. Bake in a 350 degree oven for 45 minutes. Let cool before transfering to a plate.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes