FLUFFY BANANA CAKE

1
Sheila Rodriguez

By
@SheBakes

This is fast, easy, makes a lot and I usually have the ingredients on hand.

Rating:

★★★★★ 2 votes

Comments:
Serves:
10-12
Prep:
15 Min
Cook:
30 Min

Ingredients

Add to Grocery List

  • 2 large
    banana, mashed
  • 2 c
    flour
  • 1/2 tsp
    baking powder
  • 3/4 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/2 c
    butter, softened
  • 2
    eggs
  • 1 1/2 c
    sugar
  • 1 tsp
    vanilla extract
  • 1/2 c
    buttermilk or sour milk
  • FROSTING:

  • 8 oz
    cream cheese
  • 3/4 stick
    butter
  • 4 c
    powdered sugar
  • 1 1/2 tsp
    vanilla

How to Make FLUFFY BANANA CAKE

Step-by-Step

  1. Cream together sugar and butter. Add eggs, mix well and add mashed bananas. Sift dry ingredients together. Add a little at a time with the buttermilk and vanilla. Baked in a greased 10"x15" pan.
  2. Bake at 350 degrees for 30 minutes or until a toothpick comes out clean. Cool and frost.

Printable Recipe Card

About FLUFFY BANANA CAKE

Course/Dish: Cakes
Other Tags: Quick & Easy, For Kids
Hashtag: #banana




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