Flip Flop cake for birthdays.

Bernice Mosteller


I made these flip flop cakes for my grand daughter !!!!


★★★★★ 2 votes

It all depends on how thick you slice it !
15 Min
30 Min


  • 1 box
    cake mix (any flavor)
  • 1 can(s)
    frosting in a can ( any color, you may want to pick a light color then add your color of choice)
  • ·
  • ·
    silk flowers
  • ·
    m & m's ( optional )

How to Make Flip Flop cake for birthdays.


  1. Make cake with the ingredients it calls for on the box. By the same directions. Make it in a 9X 13 pan.
  2. Cut out a pattern for shoe prints.
  3. When cake is baked & cooled completely lay patterns on the cake. Turn opposite of each other. Cut the foot pattern out.
  4. I add extra powdered sugar to thicken the can icing. I put a crumb coating on, put in fridge to set up. Put color of your choice in frosting. Frost the flops.
  5. I bought Twizzlers & cut (2) 6 inches long for the straps of the flip flops. I cut 2 silk flowers for the toes.
  6. Place the Twizzlers & flowers on the cake to make it into flip flops. I did some outlining for the borders. I added some pastel M & M's randomly around the sides of the flops. Turn out beautiful.

Printable Recipe Card

About Flip Flop cake for birthdays.

Course/Dish: Cakes
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: For Kids

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