flip flop cake for birthdays.

How To Make flip flop cake for birthdays.

• 1

  Make cake with the ingredients it calls for on the box. By the same directions. Make it in a 9X 13 pan.
• 2

  Cut out a pattern for shoe prints.
• 3

  When cake is baked & cooled completely lay patterns on the cake. Turn opposite of each other. Cut the foot pattern out.
• 4

  I add extra powdered sugar to thicken the can icing. I put a crumb coating on, put in fridge to set up. Put color of your choice in frosting. Frost the flops.
• 5

  I bought Twizzlers & cut (2) 6 inches long for the straps of the flip flops. I cut 2 silk flowers for the toes.
• 6

  Place the Twizzlers & flowers on the cake to make it into flip flops. I did some outlining for the borders. I added some pastel M & M's randomly around the sides of the flops. Turn out beautiful.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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