flip flop cake for birthdays.

Name: Flip Flop cake for birthdays.
Prep time: 15 min
Cook time: 30 min
Cuisine: American
Ingredients: 1 box(es) cake mix (any flavor); 1 can(s) frosting in a can ( any color, you may want to pick a light color then add your color of choice); - twizzlers; - silk flowers; - m & m's ( optional )

(2 RATINGS)

64 Pinches 1 Photo

Bernice Mosteller

Casar, NC

Updated on Aug 1, 2012

I made these flip flop cakes for my grand daughter !!!!

Rate

prep time 15 Min

cook time 30 Min

method Bake

yield It all depends on how thick you slice it !

Ingredients

1 box cake mix (any flavor)
1 can frosting in a can ( any color, you may want to pick a light color then add your color of choice)
- twizzlers
- silk flowers
- m & m's ( optional )

How To Make flip flop cake for birthdays.

Step 1

Make cake with the ingredients it calls for on the box. By the same directions. Make it in a 9X 13 pan.

Step 2

Cut out a pattern for shoe prints.
Step 3

When cake is baked & cooled completely lay patterns on the cake. Turn opposite of each other. Cut the foot pattern out.
Step 4

I add extra powdered sugar to thicken the can icing. I put a crumb coating on, put in fridge to set up. Put color of your choice in frosting. Frost the flops.
Step 5

I bought Twizzlers & cut (2) 6 inches long for the straps of the flip flops. I cut 2 silk flowers for the toes.
Step 6

Place the Twizzlers & flowers on the cake to make it into flip flops. I did some outlining for the borders. I added some pastel M & M's randomly around the sides of the flops. Turn out beautiful.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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