Filippino Jelly Roll

Filippino Jelly Roll Recipe

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Charmaine Castro

By
@charmingtreasures013

This recipe was given to me from a friend of mine at work. She would make this jelly roll for us once in a while and it was so delicious that I was always left in wanting more.

Rating:
☆☆☆☆☆ 0 votes
Serves:
2 - 3
Prep:
30 Min
Cook:
15 Min
Method:
Bake

Ingredients

1 c
sugar
1 c
silk cake flour, sifted
4 large
eggs @ room temp.
1/2 tsp
baking powder
1 tsp
vanilla extract

How to Make Filippino Jelly Roll

Step-by-Step

  • 1Preheat oven to 350 F. Fold all ingredients together (do not over mix) & bake in Jelly roll pan for 15 minutes or until cake springs back. While hot roll in dish towel. Let cool. Unroll cake and fill with frosting or butter and re-roll and refrigerate. Before serving sprinkle with powdered sugar & slice into desired size. Serve.

Printable Recipe Card

About Filippino Jelly Roll

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: Filipino
Other Tag: Quick & Easy