favorite coffee cake

Name: Favorite Coffee Cake
Prep time: 30 min
Cook time: 30 min
Yield: 9
Cuisine: American
Ingredients: ## GREASE LAYER PAN: 8X8X2 OR 9X9X2 INCHES OR ROUND 9X1.5 INCHES.; ## COFFEE CAKE INGREDIENTS; 1 1/2 cup(s) flour; 3/4 cup(s) sugar; 2 1/2 teaspoon(s) baking powder; 3/4 teaspoon(s) salt; 1/4 cup(s) shortening; 3/4 cup(s) milk; 1 - egg; ## TOPPING INGREDIENTS; 1/3 cup(s) brown sugar, firmly packed; 1/4 cup(s) flour; 1/2 teaspoon(s) cinnamon; 3 tablespoon(s) butter, firm butter.

31 Pinches 1 Photo

Mathilde Teitgen

Sarasota, FL

Updated on Aug 14, 2016

We have made this coffee cake many times.It is great for breakfast and/or served with coffee or a cuppa tea.

Rate

We just took this out of the oven. We will be eating some soon!

prep time 30 Min

cook time 30 Min

method Bake

yield 9 to 12 servings

Ingredients

GREASE LAYER PAN: 8X8X2 OR 9X9X2 INCHES OR ROUND 9X1.5 INCHES.
COFFEE CAKE INGREDIENTS
1 1/2 cups flour
3/4 cup sugar
2 1/2 teaspoons baking powder
3/4 teaspoon salt
1/4 cup shortening
3/4 cup milk
1 - egg
TOPPING INGREDIENTS
1/3 cup brown sugar, firmly packed
1/4 cup flour
1/2 teaspoon cinnamon
3 tablespoons butter, firm butter.

How To Make favorite coffee cake

Step 1

Heat Oven to 375 degrees.

Step 2

Grease round layer pan, 9 x 1 1/2 inches. or square pan, 8 x 8 x2 inches or 9 x9 x2 inches.
Step 3

Blend all ingredients except Topping. Beat vigorously 1/2 minute. Spread in greased pan.
Step 4

Make Topping: Mix brown sugar, flour, cinnamon and firm butter until crumbly.
Step 5

Sprinkle Topping over batter.
Step 6

Bake 25 to 30 minutes or until a wooden pick inserted in center comes out clean. Serve warm.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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