easy fast fixing fruit and cake
(1 rating)
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Easy to make and delicious. Great when you are short on time and need a great dessert.
►
(1 rating)
yield
8 -10
prep time
10 Min
cook time
40 Min
method
Bake
Ingredients For easy fast fixing fruit and cake
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1 boxwhite or yellow cake mix
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1/4 coil
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2eggs
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1 can(20 ounce) pie filling (cherry , peach, apple, lemon, blueberry etc)
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1/2 cwater
How To Make easy fast fixing fruit and cake
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1Pour oil into a 9 X 13 inch pan; tilt pan to cover bottom.
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2Put cake mix, eggs and water into pan; stir with a spoon until blended (about 2 minutes). Scrape sides and spread evenly in pan
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3Spoon pie filling onto batter; use a fork to fold into batter just enough to create a marbled effect.
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4Bake at 350 degrees for 35 to 45 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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