Fabulous Chocolate Cream Cheese Cake

Fabulous Chocolate Cream Cheese  Cake

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Anita Hoffman

By
@scent4U

Very flavorful chocolate cake.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8-10
Prep:
30 Min
Cook:
50 Min
Method:
Bake

Ingredients

  • 8 oz
    softened cream cheese
  • 2
    eggs
  • 1/2 c
    sugar
  • 1 Tbsp
    cornstarch
  • 1/2 tsp
    vanilla
  • CAKE

  • 1/2 c
    butter, softened
  • 2 c
    sugar
  • 2
    eggs
  • 1 tsp
    vanilla
  • 2 c
    flour
  • 1 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1 tsp
    salt
  • 1-1/3 c
    milk
  • 4
    baking chocolate, unsweetened squares, melted

How to Make Fabulous Chocolate Cream Cheese Cake

Step-by-Step

  1. FILLING:
    Beat cream cheese and 1 egg well. Beat in second egg.
    Add sugar, cornstarch and vanilla. Beat. Set aside.
  2. CAKE:
    Cream butter and sugar together well.
    Beat in eggs, 1 at a time. Add vanilla.
  3. Sift dry ingredients together in bowl.
    Add flour mixture in 3 parts, alternately with milk in 2 parts, beginning and ending with flour.
  4. Stir in melted chocolate. Pour 1/2 batter into greased 9X13 inch pan. Put dabs of cream cheese mixture over top. Smooth. Put dabs of remaining batter here and there over cheese mixture. Smooth as best as you can.
  5. Bake at 350 degrees for 50 to 60 minutes.
    Cool. Frost with a chocolate cream cheese icing.

Printable Recipe Card

About Fabulous Chocolate Cream Cheese Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American



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