fabulous chocolate cream cheese cake

Name: Fabulous Chocolate Cream Cheese Cake
Prep time: 30 min
Cook time: 50 min
Yield: 8
Cuisine: American
Ingredients: 8 ounce(s) softened cream cheese; 2 eggs; 1/2 cup(s) sugar; 1 tablespoon(s) cornstarch; 1/2 teaspoon(s) vanilla; ## CAKE; 1/2 cup(s) butter, softened; 2 cup(s) sugar; 2 eggs; 1 teaspoon(s) vanilla; 2 cup(s) flour; 1 teaspoon(s) baking powder; 1/2 teaspoon(s) baking soda; 1 teaspoon(s) salt; 1-1/3 cup(s) milk; 4 baking chocolate, unsweetened squares, melted

(1 RATING)

5 Pinches

Anita Hoffman

Holland, PA

Updated on Aug 6, 2019

Very flavorful chocolate cake.

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prep time 30 Min

cook time 50 Min

method Bake

yield 8-10 serving(s)

Ingredients

8 ounces softened cream cheese
2 eggs
1/2 cup sugar
1 tablespoon cornstarch
1/2 teaspoon vanilla
CAKE
1/2 cup butter, softened
2 cups sugar
2 eggs
1 teaspoon vanilla
2 cups flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1-1/3 cup milk
4 baking chocolate, unsweetened squares, melted

How To Make fabulous chocolate cream cheese cake

Step 1

FILLING: Beat cream cheese and 1 egg well. Beat in second egg. Add sugar, cornstarch and vanilla. Beat. Set aside.

Step 2

CAKE: Cream butter and sugar together well. Beat in eggs, 1 at a time. Add vanilla.
Step 3

Sift dry ingredients together in bowl. Add flour mixture in 3 parts, alternately with milk in 2 parts, beginning and ending with flour.
Step 4

Stir in melted chocolate. Pour 1/2 batter into greased 9X13 inch pan. Put dabs of cream cheese mixture over top. Smooth. Put dabs of remaining batter here and there over cheese mixture. Smooth as best as you can.
Step 5

Bake at 350 degrees for 50 to 60 minutes. Cool. Frost with a chocolate cream cheese icing.
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