Especially Dark Chocolate Frosting

Especially Dark Chocolate Frosting Recipe

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Barbara Eaton

By
@raeofsunshine

This comes from the back of the Hershey's Special Dark Cocoa container. It is so good I didn't even have to tweak it. ?

Rating:

★★★★★ 2 votes

Serves:
2 cups. Frosts 1 9x13 or 3 layers
Prep:
10 Min

Ingredients

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  • 2/3 c
    hershey's special dark cocoa
  • 1/3 +/- c
    milk
  • 1 tsp
    vanilla
  • 1/2 c
    butter
  • 3 c
    powdered sugar

How to Make Especially Dark Chocolate Frosting

Step-by-Step

  1. Melt butter
  2. Stir in cocoa
  3. Alternately add powdered sugar and milk, beating to spreading consistancy. Add small amount of additional milk if needed.
  4. Stir in vanilla. Ice cake, if you can stay out of the frosting long enough.

Printable Recipe Card

About Especially Dark Chocolate Frosting

Course/Dish: Cakes, Chocolate




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