Elaine's Creamcheese Cupcakes

Kate Benefiel


We got this recipe from a family friend (Elaine) and don't know where she got it from but its a favorite for me and all my siblings.


★★★★★ 3 votes



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8 oz
package of creamcheese
1/3 c
1 c
semi-sweet chocolate chips


1 1/2 c
unsifted all purpose flour
1 c
1/3 c
cocoa powder
1 tsp
baking soda
1/3 c
vegetable oil
1 c
1 Tbsp
1 tsp

How to Make Elaine's Creamcheese Cupcakes


  • 1FILLING: Combine creamcheese, sugar, and egg and beat until smooth. Add chocolate chips; set aside.
  • 2CUPCAKES: Combine ingredients in order listed in a large mixing bowl, blending well on low speed.
  • 3Fill 24 baking cups in a muffin pan halfway full with batter.
  • 4Spoon about 1 tablespoon of creamcheese filling onto each cupcake.
  • 5Bake at 350* for about 20 minutes.

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About Elaine's Creamcheese Cupcakes

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy

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