Egyptian Nut Cake

Egyptian Nut Cake Recipe

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Melissa Baldan


11 year daughter: "Moooommmmm.....I told my teacher that you could make some Egyptian food for our presentation tomorrow!"

Me: "Whaaaa?"

I read up on foods that Egyptians like and...Delicious Egyptian Nut Cake was born!


★★★★★ 1 vote



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1 box
yellow cake mix (i prefer dunkan hines)
apples, cored and chopped
1/4 c
vegetable oil
1 c
1 tsp
each, cinnamon and nutmeg
1/2 tsp
almond extract
2 1/4 oz
chopped hazelnuts (this is the smallest bag they sell)
2.3 oz
chopped walneuts (this is the smallest bag they sell)

How to Make Egyptian Nut Cake


  • 1Mix together cake mix, oil, water and eggs on medium for 2 minuets.
  • 2Add in almond extract, apples and both spices and beat for 30 seconds.
  • 3Add in nuts and beat for additional 30 seconds.
  • 4Pour batter into greased and floured 13X9 glass pan. Bake at 325 for 23-28 minutes.

Printable Recipe Card

About Egyptian Nut Cake

Course/Dish: Cakes

Show 12 Comments & Reviews

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