eggless chocolate cake

Name: Eggless Chocolate Cake
Prep time: 10 min
Cook time: 20 min
Yield: 6
Ingredients: 1 1/2 cup - flour; 3 tbsp - cocoa powder; 1/2 tsp - salt; 6 tbsp - canola oil; 1 cup - sugar; 1 tsp - baking soda; 1 cup - cold water; 1 tsp - white vinegar; 1 tsp - vanills; ## FROSTING; 1 cup - sugar; 1/2 cup - oleo or butter; 2 tbsp - cocoa; 1/3 cup - milk

(1 RATING)

54 Pinches

peggy goetz

canyon lake, TX

Updated on Feb 18, 2012

Very easy, and who dosen't like chocolate.

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prep time 10 Min

cook time 20 Min

method ---

yield 6 serving(s)

Ingredients

1 1/2 cup - flour
3 tbsp - cocoa powder
1/2 tsp - salt
6 tbsp - canola oil
1 cup - sugar
1 tsp - baking soda
1 cup - cold water
1 tsp - white vinegar
1 tsp - vanills
FROSTING
1 cup - sugar
1/2 cup - oleo or butter
2 tbsp - cocoa
1/3 cup - milk

How To Make eggless chocolate cake

Step 1

You mix, bake, and frost this cake in the same pan, here's how In 8x8x2 pan sift all dry ingrediants. Add all wet ingredients and mix with fork until smooth. Bake at 350 for 20-25 minutes. Top wih frosting and enjoy.

Step 2

To make frosting--- mix all ingredients well and bring to a boil cook 2 minutes (time it) Remove from heat. When lukewarm beat till thick enough to spread Add chopped pecans on top if desired.
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