eden shale's cheesecake
(1 RATING)
Gorgeous and delicious. This is a well guarded secret....until now. It comes from the Dessert Hall of Fame Recipe cookbook.
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Ingredients
- 6 tablespoons butter
- 8 - double graham crackers, crushed
- 3 tablespoons sugar
- CHOCOLATE FILLING:
- 1 cup butter
- 3 ounces unsweetened chocolate
- 2 cups light brown sugar
- 1 cup granulated sugar
- 2 tablespoons flour
- 4 - eggs
- 4 teaspoons milk
- 2 teaspoons vanilla
- - cream cheese filling:
- - 3 pkg. cream cheese, 8 oz. each
- - 1 1/4 cups granulated sugar
- - 1/8 tsp. salt
- - 3 eggs
- - 1 tsp. vanilla
- TOPPING:
- 2 cups sour cream
- 1/4 cup granulated sugar
- 1 teaspoon vanilla
How To Make eden shale's cheesecake
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Step 1For crust, melt butter. Add crushed graham crackers and sugar. Press into bottom and sides of a 10 inch springform pan. Set aside
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Step 2For chocolate filling, melt butter with chocolate. Remove from heat. Add brown sugar, granulated sugar and flour. Beat in eggs, one at a time. Add milk and vanilla. Pour into prepared crust.
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Step 3For cream cheese filling: cream cream cheese with granulated sugar and salt til fluffy. Add eggs separately. Add vanilla. Layer over chocolate mixture; don't stir or mix layers. Bake at 350 for 1 hour.Check every 5 minutes thereafter til center is soft set. Allow to rest for 15 minutes.
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Step 4For topping, mix sour cream, granulated sugar, and vanilla. Spread over top of cake. Return to oven for 10 minutes. Allow to cool for 1 hour, then refrigerate for at least 4 hours. Freezes well. Simply divine! Serves 16 to 20 From Fillies Flavours, (Kentucky)
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Cakes
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