Real Recipes From Real Home Cooks ®

eden shale's cheesecake

(1 rating)
Recipe by
Lynnda Cloutier
Mission Viejo, CA

Gorgeous and delicious. This is a well guarded secret....until now. It comes from the Dessert Hall of Fame Recipe cookbook.

(1 rating)

Ingredients For eden shale's cheesecake

  • 6 Tbsp
    butter
  • 8
    double graham crackers, crushed
  • 3 Tbsp
    sugar
  • CHOCOLATE FILLING:
  • 1 c
    butter
  • 3 oz
    unsweetened chocolate
  • 2 c
    light brown sugar
  • 1 c
    granulated sugar
  • 2 Tbsp
    flour
  • 4
    eggs
  • 4 tsp
    milk
  • 2 tsp
    vanilla
  • cream cheese filling:
  • 3 pkg. cream cheese, 8 oz. each
  • 1 1/4 cups granulated sugar
  • 1/8 tsp. salt
  • 3 eggs
  • 1 tsp. vanilla
  • TOPPING:
  • 2 c
    sour cream
  • 1/4 c
    granulated sugar
  • 1 tsp
    vanilla

How To Make eden shale's cheesecake

  • 1
    For crust, melt butter. Add crushed graham crackers and sugar. Press into bottom and sides of a 10 inch springform pan. Set aside
  • 2
    For chocolate filling, melt butter with chocolate. Remove from heat. Add brown sugar, granulated sugar and flour. Beat in eggs, one at a time. Add milk and vanilla. Pour into prepared crust.
  • 3
    For cream cheese filling: cream cream cheese with granulated sugar and salt til fluffy. Add eggs separately. Add vanilla. Layer over chocolate mixture; don't stir or mix layers. Bake at 350 for 1 hour.Check every 5 minutes thereafter til center is soft set. Allow to rest for 15 minutes.
  • 4
    For topping, mix sour cream, granulated sugar, and vanilla. Spread over top of cake. Return to oven for 10 minutes. Allow to cool for 1 hour, then refrigerate for at least 4 hours. Freezes well. Simply divine! Serves 16 to 20 From Fillies Flavours, (Kentucky)

Categories & Tags for Eden Shale's Cheesecake:

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