easy spice cake
(1 RATING)
I wanted to make a cake for my husband a couple of days ago, but I wasn't feeling well. So I pulled out a box cake mix, took a chance and worked a little magic with it. The result? Wonderful yumminess!!! I hope you like it, too. [You could also substitute the French vanilla cake mix with yellow cake mix.] :)
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prep time
10 Min
cook time
30 Min
method
Bake
yield
12-16 serving(s)
Ingredients
- 1 box french vanilla cake mix
- 2 teaspoons ground ginger
- 1 teaspoon grond cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground allspice
- 1 cup milk
- 1 1/2 cups natural applesauce
- 3 large eggs
How To Make easy spice cake
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Step 1Add all ingredients into a large bowl.
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Step 2Using a handmixer (or the mixer of your choice), mix all ingredients on low for 30 seconds.
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Step 3Increase mixer speed to medium-high (or high if you have a 3-speed mixer) for 2 minutes.
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Step 4Spray a 13x9x2 pan with canola or butter-flavored cooking spray.
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Step 5Pour batter into cake pan, and bake for 28-30 minutes at 350°F.
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Step 6Allow cake to cool (app. 1 hr.), and frost with your favorite frosting. [I used the vanilla buttercream frosting I have posted.]
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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