Easy Sour Cream Pound Cake
duncan hines butter recipe cake mix
butter, room temp.
How to Make Easy Sour Cream Pound Cake
1Preheat oven at 325 degrees.
Spray a bundt pan.
2In a mixing bowl blend surgar and butter. Add eggs, one at a time. Add sour cream to mixture. Blend well. Add cake mix and flour alternatley with milk. Blend for 8 minutes.
3Pour into strayed pan and cook for 1 hour or until golden brown.
4Sprinkle with powered sugar or serve with your favorite fruit topping.
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