Real Recipes From Real Home Cooks ®

easy slow-cooker spice cake

(1 rating)
Recipe by
sherry monfils
worcester, MA

A delicious, warm, easy spice cake for the fall. Serve w/ ice cream or whipped cream.

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 2 Hr

Ingredients For easy slow-cooker spice cake

  • 1 can
    condensed tomato soup
  • 1/2 c
  • 2 lg
  • 1 box
    spice cake mix
  • 1-1/4 c
    hot water
  • 3/4 c
    packed, light brown sugar
  • 1 tsp

How To Make easy slow-cooker spice cake

  • 1
    Spray a 4-quart slow-cooker w/ cooking spray. In bowl, combine soup, 1/2 cup water, eggs and cake mix. Mix as directed on cake mix box.
  • 2
    Pour batter into cooker. In another bowl, stir together 1-1/4 cups hot water, brown sugar and cinnamon.
  • 3
    Pour sauce over batter. Cover, cook on high for 2 hrs. Spoon cake into bowls. Spoon sauce from bottom of cooker over cakes.

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