Easy slow-cooker spice cake

Easy Slow-cooker Spice Cake Recipe

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sherry monfils

By
@smonfils

A delicious, warm, easy spice cake for the fall. Serve w/ ice cream or whipped cream.

Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
15 Min
Cook:
2 Hr

Ingredients

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1 can(s)
condensed tomato soup
1/2 c
water
2 large
eggs
1 box
spice cake mix
1-1/4 c
hot water
3/4 c
packed, light brown sugar
1 tsp
cinnamon

How to Make Easy slow-cooker spice cake

Step-by-Step

  • 1Spray a 4-quart slow-cooker w/ cooking spray. In bowl, combine soup, 1/2 cup water, eggs and cake mix. Mix as directed on cake mix box.
  • 2Pour batter into cooker. In another bowl, stir together 1-1/4 cups hot water, brown sugar and cinnamon.
  • 3Pour sauce over batter. Cover, cook on high for 2 hrs. Spoon cake into bowls. Spoon sauce from bottom of cooker over cakes.

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About Easy slow-cooker spice cake

Course/Dish: Cakes
Hashtags: #easy, #Slow-cooker, #spice




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