Easy Rum Cake

1
April Alvarez

By
@peaches58

This has to be the easiest Rum Cake ever. It's also the best ever.

Rating:

★★★★★ 1 vote

Comments:
Cook:
1 Hr

Ingredients

  • 1
    box of yellow cake mix
  • 4
    eggs
  • 1/2 c
    rum
  • 1
    small box instant vanilla pudding
  • 1/2 c
    water
  • 1/2 c
    vegetable oil
  • ·
    sauce for cake:
  • 1 stick
    butter
  • 1/4 c
    rum
  • 1 c
    sugar
  • 1/4 c
    water

How to Make Easy Rum Cake

Step-by-Step

  1. Combine all ingredents and beat with mixer for 3 minutes.
  2. pour into greased bundt pan. Bake 1 hour at 350 degrees.
  3. While cake is baking make sauce, bring sauce to boil for 3 minutes.
  4. As soon as you remove cake from oven pour sauce over cake while it is still in bundt pan. Let cool an hour before serving.

Printable Recipe Card

About Easy Rum Cake

Course/Dish: Cakes




Show 3 Comments & Reviews

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