Easy pecan cake
Ingredients
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1 pkgyellow cake mix
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1/2 cmelted butter
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4 largeeggs
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1-1/2 clight corn syrup
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1/2 cpacked dark brown sugar
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1 tspvanilla
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2 ctoasted, chopped pecans
How to Make Easy pecan cake
- Heat oven to 325. Lightly spray a 9" x 13" baking pan w/ cooking spray. In lg bowl, beat cake mix, butter and 1 egg on low until combined.
- Spoon out 2/3 cup batter and set aside. Spread remaining batter in pan, bake for 15 mins, or until light brown. Cool 10 mins.
- In lg bowl, combine reserved batter, corn syrup, brown sugar, 3 eggs and vanilla. Beat until well combined. Fold in pecans. Pour pecan mix over baked cake. Bake about 45 min, or until a toothpick inserted in center comes out clean. Cool 20 mins. Slice.