Easy pecan cake

Easy Pecan Cake Recipe

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sherry monfils


Oh so good, it's like pecan pie, but it's a cake, yum!


★★★★★ 1 vote

15 Min
45 Min


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1 pkg
yellow cake mix
1/2 c
melted butter
4 large
1-1/2 c
light corn syrup
1/2 c
packed dark brown sugar
1 tsp
2 c
toasted, chopped pecans

How to Make Easy pecan cake


  • 1Heat oven to 325. Lightly spray a 9" x 13" baking pan w/ cooking spray. In lg bowl, beat cake mix, butter and 1 egg on low until combined.
  • 2Spoon out 2/3 cup batter and set aside. Spread remaining batter in pan, bake for 15 mins, or until light brown. Cool 10 mins.
  • 3In lg bowl, combine reserved batter, corn syrup, brown sugar, 3 eggs and vanilla. Beat until well combined. Fold in pecans. Pour pecan mix over baked cake. Bake about 45 min, or until a toothpick inserted in center comes out clean. Cool 20 mins. Slice.

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About Easy pecan cake

Course/Dish: Cakes
Other Tag: For Kids
Hashtags: #easy, #pecan

Show 2 Comments & Reviews

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