easy lemon loaf

Name: Easy Lemon Loaf
Prep time: 20 min
Cook time: 35 min
Yield: 8
Cuisine: American
Ingredients: ## CAKE; 1 box(es) lemon cake mix; 3 large eggs; 1 can(s) coconut milk; ## GLAZE; 2 cup(s) powdered sugar; 2 tablespoon(s) vanilla extract; 4 tablespoon(s) milk

4 Pinches 1 Photo

Iris Bonanno

Brusly, LA

Updated on Jul 15, 2024

Semi-homemade. Easy, yet so good…

Rate

prep time 20 Min

cook time 35 Min

method Bake

yield 8 serving(s)

Ingredients

CAKE
1 box lemon cake mix
3 large eggs
1 can coconut milk
GLAZE
2 cups powdered sugar
2 tablespoons vanilla extract
4 tablespoons milk

How To Make easy lemon loaf

Step 1

Preheat oven to 350 degrees F. Mix cake mix, eggs, and coconut milk until well blended. Grease two loaf pans and divide mixture. Bake for 30-35 minutes until toothpick comes put clean.

Step 2

Meanwhile, prepare glaze. Mix all ingredients together until smooth (you may have to add more milk to reach a smooth consistency).
Step 3

Let cool for 10 minutes, remove from pan, and pour glaze over top.
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