Easy Easy Cake

Easy Easy Cake Recipe

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ann wilson


from Kathy Beers


★★★★★ 1 vote

10 Min
35 Min


Add to Grocery List

  • 1 can(s)
    crushed pineapple
  • 1 can(s)
    light cherry pie filling
  • 1 box
    white or yellow cake mix
  • 1 stick
    butter or margarine

How to Make Easy Easy Cake


  1. Empty pineapple with juice into a round or a 13 by 9 pan. Empty the cherry pie filling into the pan. Drop contents of dry cake mix evenly over the fruit.
  2. Dot the top of the cake mix with butter pieces.
  3. Bake 350 degrees for about 35 minutes or until brown.

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About Easy Easy Cake

Course/Dish: Cakes
Other Tag: Quick & Easy

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