Easy Delicious Pound Cake
It works best if you use the brand name products, you can substitute but it does not turn out the same in my experience.
How to Make Easy Delicious Pound Cake
- Cream butter, sugar, and cream cheese until creamy. Add eggs 1 at a time and beat between until all eggs have been beaten into the mixture. Add flour about 1/2 cup at a time beating between. Add vanilla at the end and beat into the mixture. Works best if you can continuiously beat all the way through.
- Bake in a greased bunt pan at 325degrees F until done. I have found that you may have to adjust the temperture depending on the oven. NO JUMPING, CAKE CAN FALL!