easy chocolate surprise cake

How To Make easy chocolate surprise cake

• 
  Step 1
  prepare cake according to package directions. (that is what the eggs oil and water is for) Now stop, before putting into the oven, scatter on top all but 6 reeses minis. Then drop the hot fudge topping in small spoonfuls on top. Bake as usual. the cake will come out with the goodies locked inside, trust me, been doing it for years.
• 
  Step 2
  Once cool frost with tub of frosting reserving 1/4 cup of frosting. To that frosting add the black food coloring paste and stick that in a small sandwich baggy. snip off a small end to squeeze a spider wed through.
• 
  Step 3
  Creat a spiders web over the cake with the almost black frosting. add the six minis to the cake on the web and with the orange frosting create the heads and legs of spiders, (mine were muntants)
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!