Easy Chocolate Chip Pound Cake
How to Make Easy Chocolate Chip Pound Cake
- Preheat oven 325. Spray bundt or tube pan with cooking spray.
- Mix cake mix, pudding mix, sugar, water, oil, beaten eggs on medium speed for about 2 minutes or until mixed well. Add sour cream and mix until well blended.
- Stir in chocolate chips.
- Bake 55-60 minutes. Do not over bake. Cool 10-15 minutes. Invert cake onto plate. Let cool.