Easy Breakfast Cake

Name: Easy Breakfast Cake
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6-8
Ingredients: 1 box jiffy golden yellow cake mix; 1/2 c dark brown sugar; 1 tsp cinnamon

By Rose Selvar
@potrose

My husband's favorite morning coffee cake...because his MOM "always made it this way". I have to admit it is quick, easy and delicious.

Rating:

★★★☆☆ 2 votes3

Comments:

35 Comments

Serves:

6-8

Prep:

10 Min

Cook:

25 Min

Ingredients

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1 box

jiffy golden yellow cake mix
1/2 c

dark brown sugar
1 tsp

cinnamon

How to Make Easy Breakfast Cake

Step-by-Step

In a medium mixing bowl...follow the directions on the "Jiffy" Golden Yellow Cake mix box, adding the egg and water as directed on the package. STIR by hand. Do NOT use an electric mixer.
Pour batter into a 9" pie plate...or cake pan. Do not have to grease the pan.
In a seperate bowl, mix the brown sugar and cinnamon. Sprinkle this mixture all over the top of the batter. Run a knife through the topping and batter to make a swirled design.
Place in a preheated 350 degree oven for approximately 25 minutes. Baking times for other size pans...or cupcakes...are also on the "Jiffy" box.

This doesn't last long in our house because my husband LOVES it!