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easy beer brownies

(2 ratings)
Recipe by
Natalie Douglass
Cleveland, OH

I made these brownies for a Memorial Day party. They were a huge hit and gone in seconds!

(2 ratings)

Ingredients For easy beer brownies

  • 1 box
    pillsbury brownie minis
  • 1 bottle
    dark stout
  • 1 c
    powdered sugar
  • 1 1/2 tsp

How To Make easy beer brownies

  • 1
    Combine brownie mix with about 1/4 cup of beer (I used Rogue Chocolate Stout). If mixture seems too thick, add a little more beer.
  • 2
    Spoon about 1 TBSP of mixture into mini brownie pans (included in box). Follow directions for baking time.
  • 3
    After brownies have cooled a bit, combine cinnamon and powdered sugar into a bowl. Add beer until mixture can be easily drizzled. Top cooled brownies with glaze. Refrigerate 30 minutes to let glaze set.
  • 4
    Makes 12 brownies.

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