easy apple pecan cake
This delicious, easy apple pecan cake was made by Kathy Nichols and well received at the May meeting of Curious Cuisiners.
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prep time
10 Min
cook time
50 Min
method
Bake
yield
10-12 serving(s)
Ingredients
- 2 cans apple pie filling
- 1 box butter pecan cake mix
- 1/4 cup brown sugar
- 3/4 cup chopped pecans
- 1 stick butter
- - cinnamon (optional)
How To Make easy apple pecan cake
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Step 1Preheat oven to 350 degrees. Spread apple pie filling in the bottom of a 9x13 pan. Sprinkle dry cake mix over the apples. Sprinkle with sugar and pecans.
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Step 2Melt butter and drizzle over top of cake. Sprinkle with cinnamon if desired.
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Step 3Bake 45-50 minutes at 350 degrees.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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