easy apple kuchen

How To Make easy apple kuchen

• Step 1
  Preheat oven to 350 degrees.
• Step 2
  In a bowl, cut the butter into the dry cake mix until crumbly.
• Step 3
  Mix in pecans.
• Step 4
  Press the mixture lightly into an ungreased 9 x 13 inch baking dish building up a slight edge.
• Step 5
  Bake 10 minutes.
• Step 6
  Take the pan out of the oven and carefully arrange apple slices on the warm crust.
• Step 7
  Mix sugar, cinnamon and 1/4 tsp. salt. Sprinkle this over the apples.
• Step 8
  Blend sour cream, egg and 1/4 tsp. salt together.
• Step 9
  Drizzle over the apples then spread lightly with a spoon to cover.
• Step 10
  Bake for 25 minutes or until edges are lightly browned. Do not over bake.
• Step 11
  You can serve this warm but I prefer to let it stand for 2 hours so the topping isn't so runny.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!