easter cupcakes

How To Make easter cupcakes

• Step 1
  PREHEAT OVEN:350 degrees
• Step 2
  Place 24 paper cupcake liners in muffin pans
• Step 3
  Sift together:flour,baking powder,salt.Set aside.
• Step 4
  in a large bowl,cream together the butter,brown sugar,and white sugar until light and fluffy.
• Step 5
  Beat in eggs ,one at a time,stir in vanilla
• Step 6
  beat in the flour mixture alternately with the milk,mixing just until incorporated.
• Step 7
  Pour into cups till 1/3 full.
• Step 8
  place one chocolate egg into each cup,in center. Top with more batter until cups are 2/3 full.
• Step 9
  BAKE in preheated oven for 18-20 minutes or until golden,and spring back when you touch tops.
• Step 10
  ~Frost with any frosting,add food colors to make icing different colors.top with some spring colored sprinkles or colored sugar.~
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!