earthquake cake
(1 RATING)
One of my families favorite cakes. The icing sinks into cake as it bakes. thus the quake.
No Image
prep time
30 Min
cook time
40 Min
method
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yield
Ingredients
- 1 cup chopped nuts
- 1 1/4 cups coconut, flaked
- 1 - cake mix, german chocolate
- 1 stick margarine
- 1 package cream cheese
- 1 pound box powdered sugar
How To Make earthquake cake
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Step 1In 9x12 inch pan,cover with the nuts and coconut in the bottom of pan. Pour cake mixture over.
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Step 2Melt margarine, add cream cheese and powdered sugar Blend well. Spoon over cake batter by spoonfuls.
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Step 3Bake 40 to 42 minutes @35 Icing sinks into cake as it bakes
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cakes
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