earthquake cake

★★★★★ 2 Reviews
Homemadehappiness avatar
By Carolyn Parke
from Idaho Falls, ID

This is a favorite in my family. My children loved this as they were growing up.

★★★★★ 2 Reviews
serves 20
prep time 10 Min
method Bake

Ingredients For earthquake cake

  • 1 c
    coconut
  • 1 c
    pecans or walnuts, chopped
  • 1 box
    cake mix, german chocolate
  • 1 stick
    margarine, room temperature
  • 1 lb
    powdered sugar
  • 8 oz
    cream cheese
  • 2
    eggs
  • 1/3 c
    oil

How To Make earthquake cake

  • 1
    Grease a 9X13 cake pan. Cover the bottom with coconut then chopped nuts.
  • 2
    Prepare cake mix as directed on package. Pour over the nuts and coconut.
  • 3
    Combine Margarine, cream cheese, & powdered sugar. Mix until smooth, Spoon over cakemix. Do not stir
  • 4
    Bake at 325 degrees for one hour.
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