Earthquake Cake

4
Joyce Boettcher

By
@jellen10

I got this recipe from my mother. I do not know who she got it from. But this is a deliciously decadent and "sinful" cake, especially if you love coconut.

Rating:

★★★★★ 3 votes

Comments:
Serves:
12
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 1 pkg
    cake mix, german chocolate
  • 1 c
    pecans, in pieces
  • 1 c
    coconut, flaked
  • 1 lb
    powdered sugar
  • 1/2 c
    margarine or butter
  • 1 pkg
    cream cheese - 8 oz.

How to Make Earthquake Cake

Step-by-Step

  1. Grease the bottom of a 9x13 cake pan. Mix the coconut and pecans together and spread this mixture on the bottom of the greased pan. Mix the German Chocolate cake mix according to package directions. Pour this cake mix over the nuts and coconut.
  2. Mix the powdered sugar, margarine and cream cheese together. Pour this mixture over the cake mix. The mixture will be very thick. An alternative would be to drop spoons of the mixture over the top of the cake mix.
  3. Bake at 350 degrees for 45 minutes.

Printable Recipe Card

About Earthquake Cake

Course/Dish: Cakes, Chocolate, Other Desserts
Main Ingredient: Flour
Regional Style: American
Hashtag: #coconut




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