Duxfarm Cinnamon -citrus coffee cake

Duxfarm Cinnamon -citrus Coffee Cake

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Peggy Williamson


I wanted to make a quick & good coffee cake for Sunday brunch. I found one that sounded great, but didn't have all the right ingredients that it called for, I looked around & found what I had. I changed some ingredients & made it my recipe. We love it.


★★★★★ 1 vote

10 Min
55 Min


  • ·
    1-18oz lemon cake mix
  • ·
    1 box white chocolate instant pudding
  • ·
    1 box vanilla instant pudding
  • ·
    4 eggs
  • ·
    1 cup water
  • ·
    1 cup vegetable oil
  • ·
    1 cup light brown sugar
  • ·
    1 tbsp cinnamon
  • ·
    1/4 tsp nutmeg
  • ·
    1 cup chopped walnuts or your favorite nuts

How to Make Duxfarm Cinnamon -citrus coffee cake


  1. Mix brown sugar ,cinnamon & nutmeg & nuts together in a small bowl set aside.
  2. In a large bowl put cake mix,puddings ,eggs,water & oil . Beat at medium speed about 1 minute or til well mixed.
  3. Pour half of mix in a greased 9x13 pan add half the nut-sugar mix .put rest of batter over that. Then add the rest of the nut- sugar nix on top.
  4. Bake at 350 for 20 minutes.. Reduce heat to 525 & bake 35-40 minutes longer.
  5. Feel free to change puddings, cake mix ect. I did. BUT this is really yummy

Printable Recipe Card

About Duxfarm Cinnamon -citrus coffee cake

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy

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