Dump Cake

Name: Dump Cake
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 8-10
Cuisine: American
Ingredients: 1 can(s) cherry pie filling; 1 can(s) crushed pineapple, with juice (large can); 1 pkg yellow cake mix; 1 1/2 stick butter, melted; 1 c shredded coconut; 1 c chopped nuts (i like pecans)

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By Dora Komaromi
@dkk1959

I don't remember where I got this recipe, but it's a hit everywhere I take it. It couldn't be easier, and it makes the house smell wonderful.

Rating:

★★★★★ 1 vote5

Comments:

5 Comments

Serves:

8-10

Prep:

5 Min

Cook:

1 Hr

Method:

Bake

Ingredients

Add to Grocery List

1 can(s)

cherry pie filling
1 can(s)

crushed pineapple, with juice (large can)
1 pkg

yellow cake mix
1 1/2 stick

butter, melted
1 c

shredded coconut
1 c

chopped nuts (i like pecans)

How to Make Dump Cake

Step-by-Step

Dump all ingredients into a 13 x 9-inch cake pan, in the order listed, lightly spreading each ingredient to cover bottom of pan.
Bake 1 hour at 350 degrees. Serve warm or at room temp with ice cream or whipped cream.

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