Dump Cake

Dump Cake Recipe

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Linda Gibson


Very good, very easy and just a little different than other dump cakes. My family loves it!


★★★★★ 2 votes

10 Min
1 Hr


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1 box
yellow cake mix
1 can(s)
cherry pie filling (i use sugar free)
1 can(s)
pineapple, crushed with juice
1 can(s)
large can of mandarin oranges, drained
1-1 1/2 c
1/2 c
butter cut into small pieces
1/4 can(s)
butter, melted

How to Make Dump Cake


  • 1Spray 9x13 pan with Pam.
  • 2Spread cherry pie filling on bottom of pan.
  • 3Spread crushed pineapple and juice on top of cherries but do not mix together.
  • 4Drain lg can of mandarin oranges and place on top of crushed pineapple but do not mix together.
  • 5Sprinkle dry cake mix over all but do not mix together.
  • 6Dot with chunks of butter over all dry cake mix. Do not mix together.
  • 7Drizzle with 1/4 cup melted butter. Do not mix together.
  • 8Put coconut or nuts or both on top of all but do not mix together. I use just coconut because my daughter doesn't like nuts but I think it would be good.
  • 9Bake at 350* for 50-60 minutes. Is excellent served with ice cream or plain.

Printable Recipe Card

About Dump Cake

Course/Dish: Cakes
Other Tag: Quick & Easy

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