dump cake

Name: Dump Cake
Prep time: 10 min
Cook time: 1 h
Yield: 16
Ingredients: 1 box(es) yellow cake mix; 1 can(s) cherry pie filling (i use sugar free); 1 can(s) pineapple, crushed with juice; 1 can(s) large can of mandarin oranges, drained; 1-1 1/2 cup(s) coconut; 1/2 cup(s) butter cut into small pieces; 1/4 can(s) butter, melted

(2 RATINGS)

92 Pinches

Linda Gibson

New Castle, PA

Updated on Dec 11, 2011

Very good, very easy and just a little different than other dump cakes. My family loves it!

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prep time 10 Min

cook time 1 Hr

method Bake

yield 16 serving(s)

Ingredients

1 box yellow cake mix
1 can cherry pie filling (i use sugar free)
1 can pineapple, crushed with juice
1 can large can of mandarin oranges, drained
1-1 1/2 cups coconut
1/2 cup butter cut into small pieces
1/4 can butter, melted

How To Make dump cake

Step 1

Spray 9x13 pan with Pam.

Step 2

Spread cherry pie filling on bottom of pan.
Step 3

Spread crushed pineapple and juice on top of cherries but do not mix together.
Step 4

Drain lg can of mandarin oranges and place on top of crushed pineapple but do not mix together.
Step 5

Sprinkle dry cake mix over all but do not mix together.
Step 6

Dot with chunks of butter over all dry cake mix. Do not mix together.
Step 7

Drizzle with 1/4 cup melted butter. Do not mix together.
Step 8

Put coconut or nuts or both on top of all but do not mix together. I use just coconut because my daughter doesn't like nuts but I think it would be good.
Step 9

Bake at 350* for 50-60 minutes. Is excellent served with ice cream or plain.
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