How to Make Double Chocolate Cake
2Mix ingredients together until smooth. Place in greased 9x13 pan. Bake for 30-40 minutes.
3FOR FROSTING, combine 1c. sugar, 1/4 c. cocoa, 1/4 C. milk & 1/2 c. butter in saucepan. Bring to boil for 1 minute. Poke holes in hot cake with a fork. Pour hot frosting over cake.
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About Double Chocolate Cake