Ding Dong Cake

1
Donna Barre-Brown

By
@itsajoke

Yep, more chocolate .... LOL

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • ·
    1 bx devils food cake mix
  • ·
    8 oz cream cheese softened
  • ·
    3 c powdered sugar
  • ·
    1 stk butter softened
  • ·
    8 oz cool whip
  • ICING

  • ·
    1 tub milk chocolate icing

How to Make Ding Dong Cake

Step-by-Step

  1. Prepare and bake cake as directed on box. (2 round cake pans)
  2. Filling: Mix and cream the butter and cream cheese. Add powdered sugar and fold in cool whip.
  3. After cake is completely cooled split layers (TIP: you can place the uncut cakes on plates in a freezer for about 30 minutes to make a cleaner cut, then use UNwaxed dental to pull through the layer and make a wonderful even cut.) and spread filling on each layer and stack, do not spread filling all the way to the edge of the cake, the weight of the cake will press it out to the edge once you are finished, this keeps the filling from mixing with the icing
  4. Now, if you have any filling left over you can mix it with the icing. It’s what we do. Then ice entire cake with the chocolate icing. You will be able to put a thick layer of filling between the layers.

Printable Recipe Card

About Ding Dong Cake

Course/Dish: Cakes



Show 1 Comment & Review

10 Chocolate Cake Recipes Every Chocoholic Needs

10 Chocolate Cake Recipes Every Chocoholic Needs

Kitchen Crew @JustaPinch

Is there anything better than chocolate cake for dessert? Yup, we can't think of anything either. If you think chocolate deserves its own food group (like we do), you need...

Five Christmas Desserts Your Family Will Love

Five Christmas Desserts Your Family Will Love

Kitchen Crew

One of my favorite parts of a holiday is dessert. All the cooking is behind me. It's my time to sit down, relax, and catch up with my loved ones....

22 Showstopping Bundt Cake Recipes

22 Showstopping Bundt Cake Recipes

Kitchen Crew @JustaPinch

A Bundt pan can transform a basic cake or pound cake recipe into a beautiful and festive dessert. The next time you want to impress your family with your baking...