dinette cake

(3 RATINGS)
64 Pinches
Mission Viejo, CA
Updated on Feb 6, 2012

From My Old Recipes

prep time
cook time
method ---
yield

Ingredients

  • - 1 1/4 cups flour
  • - 1 cup sugar
  • - 1 1/2 tsp. baking powder
  • - 1/2 tsp. salt
  • - 3/4 cup milk
  • - 1/3 cup shortening
  • - 1 egg
  • - 1 tsp. vanilla
  • - french silk frosting, recipe follows

How To Make dinette cake

  • Step 1
    Heat oven to3 50. Grease and flour square 8 x 8 inch pan. Beat all ingredients except frosting in large mixer bowl on low speed. Scrape bowl constantly 30 seconds. Beat on high speed, scraping bowl occasionally for 3 minutes.
  • Step 2
    Pour into pan. Bake til wooden pick comes out clean. For square pan, bake 35 to 40 minutes or a round pan, bake 35 minutes. Cool and frost with frosting. French Silk Frosting: 1/3 cup margarine, softened 1 1/3 cups powdered sugar 1 oz. melted unsweetened chocolate, cooled 1/2 tsp. vanilla 1 Tbsp milk Beat margarine, powdered sugar, chocolate and vanilla on low speed til blended. Gradually beat in milk til fluffy. My Old Recipes

Discover More

Category: Cakes

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes