No Image
prep time
30 Min
cook time
55 Min
method
Bake
yield
12 serving(s)
Ingredients
- 1/2 cup crisco shortening
- 1 cup sugar
- 2 - eggs
- 3 - mashed bananas
- 2 cups presto flour
- 1 teaspoon baking soda
- 1/4 cup chopped walnuts
How To Make dina's banana nut cake
-
Step 1Cream shortening and sugar till creamy
-
Step 2Add eggs, beat hard
-
Step 3add mashed bananas
-
Step 4sift together flour and baking soda and add to wet mixture
-
Step 5add nuts, Pour batter into greased pan. Bake 45-55 minutes. Don't invert to cool as cake slides out of pan very easily.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes