Diane's Apple/carrot Cake With Cream Cheese Recipe

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Diane's apple/carrot cake with cream cheese

Diane Eldridge


i wanted sometin special for the 50th birthday party my hubby gave me....this was the cake i made....very good.......

★★★★★ 1 vote
45 Min
1 Hr 15 Min


2 stick
real butter,room temp
2/3 c
white sugar
2/3 c
brown sugar, firmly packed
1 c
heavy cream
6 large
2 1/2 +1/4 c
1 1/2 tsp
baking soda
1 1/2 tsp
baking powder
1/4 tsp
1 Tbsp
1 tsp
1 tsp
1 1/2 tsp
fresh grated ginger
1 Tbsp
vanilla extract
2 c
grated apples[use whatever kind u want but make sure to use at least 2 different kinds]
2 c
grated carrots
1/2 c
dark raisins
1 1/2 c
walnut pieces


1put both sticks of butter in lg bowl...whip well using hand mixer...add both sugars mix well sit aside
2mix cream eggs[add 1 at a time mix well]stir and vanilla in small bowl sit aside
3mix all[except for 1/4 c flour] dry ingredients set aside
4add that 1/4 c flour to carrots toss well sit aside
5add cream/egg mix to butter....add flour mix to this
6add apples,mix well add carrots mix well add rasins and walnuts fold in let sit sit bout 20 min before puttin into pans
7preheat oven to 350 spray 3 round cake pan with non stick spray
8after batter has sat 20 min stir well[makin sure no apples or carrots are sittin at bottom of bowl] then divid into the 3 pans
9bake for 75 min[start checkin at bout 65 min with toothpick] when done remove from oven cool in pans for 10 min then remove from pans and cool on
10FROSTING......1 24 OZ TUB LIGHT COOL WHIP,2 8 OZ PKG LIGHT CREAM CHEESE,1 t VANILLA mix all toghether in med bowl
11once cake cool frost each layerarrange on servin plate as u please and enjoy!!!!!!!!!

About this Recipe

Course/Dish: Cakes