Made this for Church fellowship. No one could tell that is was made with no sugar added ingredients.
prep time15 Min
cook time25 Min
Ingredients For diabetic friendly mandarin orange cake
pillsbury plus sugar free yellow cake mix
mandarin oranges in light syrup
crushed pineapple in own juice
sugar free cool whip
box instant sugar free vanilla pudding
How To Make diabetic friendly mandarin orange cake
mix dry cake mix with mandarin oranges with juice, oil and 4 eggs. Divide evenly in 3 round cake pans greased and flour. Bake in 350 degree oven for 25 min. Cool completely before frosting.
Frosting: mix the dry pudding mix with the crushed pineapples in own juices. Fold in sugar free cool whip. Let chill in refrigerator for 10 mins. before frosting cake. Frost between layers and then tops and sides. Keep refrigerated until serving. Very Moist.
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