dense almond pound cake

Name: Dense Almond Pound Cake
Prep time: 30 min
Cook time: 1 h
Ingredients: 3 large eggs; 1 cup(s) vegetable shortening; 2 cup(s) sugar; 3 cup(s) sifted flour; 1 teaspoon(s) baking powder; 1 teaspoon(s) salt; 1 cup(s) whole milk; 1 teaspoon(s) vanilla flavoring; 2 teaspoon(s) almond extract

(2 RATINGS)

70 Pinches

Kathleen Sturgeon

Rensselaer, NY

Updated on Dec 13, 2010

My Mom has made this pound cake since we were kids. It is dense and delicious, plus, super easy !!

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prep time 30 Min

cook time 1 Hr

method ---

yield

Ingredients

3 large eggs
1 cup vegetable shortening
2 cups sugar
3 cups sifted flour
1 teaspoon baking powder
1 teaspoon salt
1 cup whole milk
1 teaspoon vanilla flavoring
2 teaspoons almond extract

How To Make dense almond pound cake

Step 1

Place above in large mixing bowl, in order given, and beat until well mixed. Grease and flour (or sugar) a tube pan.

Step 2

Bake at 350 degrees for about 1 hour. When cooled you can sprinkle with confectioner sugar, or you can frost it with a frosting of your choice.
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