delicious yellow lemon cake

Name: DELICIOUS YELLOW LEMON CAKE
Prep time: 15 min
Cook time: 45 min
Yield: 9
Ingredients: 1 box(es) yellow cake mix ( i use duncan hines ); 4 - eggs; 1 box(es) lemon jello; 3/4 cup(s) water; 3/4 cup(s) salad oil; 2 - fresh lemons; 1 - lemon rind, grated; ## ICING:; 2 cup(s) powdered sugar; - juice of 2 fresh lemons; - grated lemon rind

(1 RATING)

63 Pinches

Trina Alaniz

Visalia, CA

Updated on Jul 31, 2010

This is a favorite in my family, my grand kids request it often and my 13 yr. old granddaughter has learned to make it. It is very easy to make. It is light and fluffy and delicious, it is good for all seasons.

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prep time 15 Min

cook time 45 Min

method ---

yield 9 to 12 persons

Ingredients

1 box yellow cake mix ( i use duncan hines )
4 - eggs
1 box lemon jello
3/4 cup water
3/4 cup salad oil
2 - fresh lemons
1 - lemon rind, grated
ICING:
2 cups powdered sugar
- juice of 2 fresh lemons
- grated lemon rind

How To Make delicious yellow lemon cake

Step 1

Mix cake mix, eggs, jello, water, and salad oil. Beat 4 min.

Step 2

Bake in greased and flowered 9x13 inch pan for 45 min @350 (325 glass pan)
Step 3

As soon as cake is removed from oven, poke full of holes, using a long prong meat fork.
Step 4

Immediately dribble icing.
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