delicious banana coffee cake

★★★★★ 2
a recipe by
Anita Hoffman
Holland, PA

This easy, delicious coffee cake will have you coming back for more slices.

★★★★★ 2
serves 12
prep time 15 Min
cook time 1 Hr 5 Min
method Bake

Ingredients For delicious banana coffee cake

  • 2
    large ripe bananas, pureed (about 1 cup)
  • 1 box
    yellow cake mix
  • 1 box
    vanilla instant pudding (3 oz.)
  • 1/2 c
    oil
  • 4
    eggs
  • 1 tsp
    vanilla
  • 1/2 c
    chopped nuts
  • 1/3 c
    packed brown sugar
  • 1 tsp
    cinnamon
  • 1/2 tsp
    nutmeg
  • 1/2 c
    mini chocolate chips (optional)

How To Make delicious banana coffee cake

  • 1
    Combine pureed bananas, cake mix, pudding mix, oil, eggs and vanilla in a large mixing bowl. Mix well, beat on medium speed 4 minutes, scraping sides of bowl occasionally.
  • 2
    Mix nuts, chocolate chips, brown sugar, cinnamon and nutmeg. Set aside. Pour one- half cake batter into pan. Sprinkle with sugar mixture, cover with remaining batter.
  • 3
    Stick a knife in the batter, swirl in figure 8 patterns through the layers.
  • 4
    Bake at 325 degrees in a greased and floured Bundt or tube pan for 60-65 minutes.
  • 5
    Cool in pan on rack for 20 minutes, then invert onto rack to cool completely.

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